The FOOD Museum

The FOOD Museum is committed to connecting people of all ages

with the essential subject of food. The FOOD Museum celebrates food, and through its collections, educational programs, publications and website engages people in an exploration of what we eat and how we eat it, where it came from, how it has evolved, what its impact is on the world,

and what its future may be. The FOOD Museum is committed to the identification and preservation of sites and artifacts associated with our rapidly disappearing local and global food heritage. To tackle childhood obesity by giving school children enlightening offbeat experiences that nudge them away from poor food choices

and towards healthy eating, child by child, and family by family. To actively promote the preservation of food heritage sites by recognizing

community initiatives from around the world. To delve deeply into food issues affecting people, places and the planet itself. To locate an appropriate permanent home for The FOOD Museum,

its collections and the Global Food Heritage Project.